However, you can indulge in blue crabbing for most parts of the year, except between September 20 to October 4. 1 supplier of domestic blue crab in the nation, and more than 80 percent of the Gulf’s blue crab harvest comes from our shores. In December, as the weather cools down, crabs from … These regulations will replace the previous 30-day closure, imposed in 2017, and the 60-day female harvest restriction imposed in the spring of 2018, and the previously proposed restriction in spring of 2019. Louisiana Blue Crabs are available in the warm waters of the Gulf of Mexico. But, according to Sgt. The taking of crabs by means of trawls in inside waters is permitted only during the open season for shrimp and with legal mesh sizes. To receive email alerts, signup at http://www.wlf.la.gov/signup. Prices are subject to change along with the availability. There is an exception for immature, female blue crabs held for processing as softshell crabs or being sold to a processor for the making of softshell crabs. The shellfish can be found along the rivers, lakes and canals along coastal waters. Fresh LIVE gulf Blue Crabs straight from docks in Louisiana, boiled to perfection. At Peche in New Orleans, you’ll find another former King of Louisiana Seafood, Ryan Prewitt, serving up shrimp au gratin on menus in the cooler months. Trust the experts: According to 2015 King of Louisiana Seafood chef Mike Brewer, when he was living in Mobile, Alabama he would sometimes drive 275 miles to Black’s Oyster Bar in the Cajun Country town of Abbeville—just for its crawfish. If you disable this cookie, we will not be able to save your preferences. Gulf Crab are in season all year long, but spring months are their peak season. Great Locations & Hotspots. The recreational possession limit for blue crabs is 12 dozen per person per day. BBQ Fried Blue Crabs $25 Marinated in BBQ sauce and Creole spices, then deep fried, with fries and hush puppies. They spawn mostly during May-August time frame so if it takes 1-1.5 years to fully grow, September-ish would be a good time to catch them. Why Buy From Us. A healthy portion of that harvest stays in Louisiana. Blue Crab Meat done right Pontchartrain Blue Crab, Inc. is your domestic-based “go to” supplier of premium blue crab meat (Callinectes Sapidus), available fresh or pasteurized. Blue crabs have been harvested commercially in Louisiana since at least the 1800s and continue to support one of the state’s most important seafood industries. The same can be said for Louisiana shrimp itself. Blue crab mating season stretches from May to October. ... Feb. 20, the commercial harvest of blue crabs in Louisiana waters and the use of all crab traps will be prohibited for a 30-day period. All female blue crab in possession of any persons on the water shall be deemed to have been taken from the waters of the state. Oysters from St. Bernard Parish waters, for instance, will taste different from those caught in Vermilion Bay. You’ll be part of a small group of those who can say you’ve tasted this quintessential Louisiana delicacy. If you have any questions about the privacy statement or if you would like to report an issue or complaint, please contact the University at [email protected]. I personally love the claw meat of Blue Crabs, but the lump white crab meat is certainly the best. This mass, or sponge, can contain as many as 2 million eggs. We Recommend Bass Pro Shops – Their Crabbing Gear Line is Great! There is no recreational minimum size limit for blue crabs, stone crabs, or stone crab claws. Louisiana Blue Crabs are also known for a sweet and hearty texture. No one may harvest adult female crabs in the berry stage (carrying eggs or young attached to the abdomen). Our Louisiana Blue Crabs are caught daily direct from our exclusive fishing boats and steamed to per.. $ 10 14. The word for Blue Crab in the Greek means beautiful swimmer and savory. Privacy Statement These six regional closures last up to 10 days and prohibit recreational and commercial harvest of blue crabs with traps in these areas. IT’S CRAB SEASON! When does the crabbing season begin in Florida? Our full flavored Blue Crabs are absolutely delicious. Crab season to close for 30 days beginning Monday. With this kind of diversity, you’re sure to find Louisiana-born fish at markets and restaurants no matter the time of year. Blue crab is an important ingredient in Cajun and Creole dishes, and throughout much of the year you’ll find whole fried soft-shell crabs and crab-and-shrimp gumbo on menus from Venice to Shreveport. This is the kind of creature that visitors to Louisiana pay top dollar just to get a glimpse of on swamp and airboat tours. Once females reach sexual maturity, they mate with a male only once. In Louisiana, we can tell what time of year it is based on what seafood is freshest. That biodiversity is just one more reason to try a wide range of oysters throughout your travels in Louisiana. This means that every time you visit this website you will need to enable or disable cookies again. Provide Website Feedback In an effort to identify and retrieve lost and abandoned blue crab traps from Florida, the FWC has established regional blue crab trap closures. Despite changes in technology, any alterations to this policy will not affect the University’s commitment to privacy. Notify Me! Drum, snapper, grouper, redfish, speckled trout and sheepshead are just a handful of the kinds of finfish you’ll see on Louisiana menus. Since 1985, our family owned & operated farm and business has become the #1 shipper of live crawfish in Louisiana!Our business continues to grow at unbelievable rates, well beyond our expectations. The perfect months are from April to September when the season is warm; as the temperature starts dropping, the catch of blue crabs also goes down. Blue crab is an important ingredient in Cajun and Creole dishes, and throughout much of the year you’ll find whole fried soft-shell crabs and crab-and-shrimp gumbo on menus from Venice to Shreveport. Blue crabs or stone crabs can be taken with any legal crab trap, crab drop net, trawl, hoop net, trotline, handline, bushline, dip net or cast net. If you would like to make a request regarding your personal data submitted to the University, please email [email protected] and be sure to include the following details: Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. Alligator sauce piquante is a local favorite you’ll find on menus, and you’ll also find it deep-fried and grilled. Louisiana shrimp itself fortunately, there ’ re some easy tips that you can tell time! 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